Old Men Eight Treasure Tonic 老医师八珍汤

Description

Ready易备牌 新品上架
***药膳五宝汤包***

1-3 person per pack (20g)

3 step in cook:
1) Clean the herbal with water to remove the herbal powder
2) Wash and boil the chicken or bak kut about 5 minutes and remove out from pot
3) Pour 1500-2000ml of water, soup-packed ingredients and meat into the pot. Ready to serve from boiled for 1hour with max level heating. You may use slow cooker to boil at least 5hours, add icing sugar & salt to increase the taste of the soup. Royal chef—–is you.

烹饪3步骤：
1）清水清洗汤包里的食材，去除药膳粉末
2）清洗鸡肉或bak kut，把肉放进清水煮沸大概5分钟后再取出
3）把1500-2000ml的水量，汤包食材和肉一起倒入锅里，大火一个小时就可以享用了。如果要更加入味熬成老火上汤，当然是用慢锅炖上5个小时以上，御品厨师-非你莫属。当然可以加入冰糖和少许盐作于调味。

Shelf life: 2-3months in dry and cool. Up to 12months if keep in fridge.

保质期: 室内储存2-3个月，远离潮湿。冰箱储存可达12个月